Dried Fruit Compote Recipe

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  • 1 pkt mixed dried fruit
  • 1 cup raisins
  • 3 cups water
  • 1/3 cup sugar
  • 3 tbsp lemon juice
  • 1 orange (thinly sliced)


  • Combine mixed dried fruits and raisins together in a casserole.
  • Add water, cover and bake at moderate oven for 1 hour.
  • Add sugar and lemon juice, stirring until sugar is dissolved.
  • Add orange slices.
  • Serve warm or chilled and serve topped with a mound of sour cream.

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