I love biscuits! I pair them with steaks, fried chicken swimming in gravy and tea! In fact, I’ve been buying and making them so often that I always end up having leftovers lying in the fridge, freezer or my pantry. So much so, that I seem to have enough to feed my entire family for … Read more
Cupcake variations simply abound and each one has different ingredients to boast. But have you ever tried a peppermint chocolate cake? You simply missed something good and special if you have not. For your information, peppermint is an excellent pair for chocolate and of course, for all holidays. Chocolate Peppermint Cupcakes with Coffee Cheese Cream and … Read more
If there is a go-to food for lunch, snack or dinner, then spaghetti won’t be out of the list. It is a popular comfort food, which provides us with instant happiness, no matter what. Every time, I make spaghetti, I can sense how it makes my kitchen an instant winner! It has a rich and … Read more
Calling out all the meat lovers out there! If you are just as passionate about steaks as I am, then this is definitely for you. Prime rib steaks are probably the easiest to cook in your kitchen; at the same time, they’re also so easy to mess up. When you know how to cook prime … Read more
I am a lover of all foods that remind me of home and family. When I was a little kid, before I even wanted to maintain a healthy lifestyle, I was already passionate about eating vegetables and fruits that we grew in our small farm. I remember my father bringing home zucchinis, carrots, turnips and even … Read more
Ingredients Chocolate Crust Chocolate(espresso) filling Homemade coconut whip Toppings Instructions Prepare the crust: To make the healthy cool whip: Prepare the pudding: Related posts Best bread loaf pan for every baker Products recommended in the post contain affiliate links. We may… Read More Cherry PhanJune 21, 2022 Best Cast Iron Loaf Pan You Can Buy … Read more
Ingredients ½ cup butter melted ( can sub vegan butter also) ½ cup coconut sugar or sugar of choice ¼ cup local honey or maple syrup 2 large eggs beaten ½ teaspoon salt 1 and ½ cups all-purpose flour or almond flour ¾ cup organic ground cornmeal ½ teaspoon baking powder ½ cup plant milk … Read more
This is probably one of my favorite breakfast recipes. It’s super simple to throw together and while it’s baking you can be preparing smoothies/coffee/setting the table or just taking a breather before the day begins… Baked Oatmeal w/ Cranberry & Walnuts Combine the following ingredients in small bowl and set aside: 1 3/4 cup almond milk … Read more
I don’t know what it is about baking potatoes twice, but it just seems to spruce them up quite a bit. It’s not much more effort to make this recipe because the blender does most of the work for you. I used my blender to make the potatoes smooth and creamy. Every time I have … Read more
I am finding more and more alternates to cow’s cheese. By this, I do not mean fake cheese made from soy or rice products. We tried this when we discovered our family was allergic to Casein, which is a protein found in cow’s products (cheese, sour cream, yogurt…). We did not care at all for … Read more