Chai Latte Waffles are a delicious twist on traditional waffles, combining the warm and spicy flavors of chai tea with the rich and creamy taste of a latte.
Made with a combination of warming spices like cinnamon, ginger, cardamom, and cloves, these waffles are the perfect comfort food for chilly mornings or cozy evenings. The addition of creamy milk and a touch of sweetness from maple syrup makes these waffles a true treat that is sure to satisfy your cravings.
Serve them with your favorite toppings, like whipped cream, berries, or a drizzle of honey, for a delicious breakfast or brunch that will leave you feeling warm and satisfied.
Why should you use a waffle maker for Chai Latte Waffles?
How to make Chai Latte Waffles in a waffle maker
Here is a recipe for making Chai Latte Waffles in a waffle maker:
- 2 cups all-purpose flour
- 2 tablespoons baking powder
- 1/2 teaspoon baking soda
- 1/2 teaspoon salt
- 2 teaspoons ground cinnamon
- 1 teaspoon ground ginger
- 1 teaspoon ground cardamom
- 1/4 teaspoon ground cloves
- 2 large eggs
- 1/4 cup packed brown sugar
- 1/2 cup vegetable oil
- 1 cup chai latte concentrate or brewed chai tea, cooled
- 1/2 cup milk
- 1 teaspoon vanilla extract
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a large mixing bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, ginger, cardamom, and cloves.
- In a separate mixing bowl, whisk together the eggs and brown sugar until light and fluffy.
- Add the vegetable oil, chai latte concentrate or tea, milk, and vanilla extract to the egg mixture, and whisk until well combined.
- Add the wet ingredients to the dry ingredients, and whisk until just combined. Do not overmix the batter, as this can result in tough waffles.
- Scoop the batter onto the preheated waffle maker, using a 1/3 cup measure per waffle. Cook the waffles until they are golden brown and crispy on the outside, and cooked through on the inside.
- Remove the waffles from the waffle maker, and serve immediately with your favorite toppings, such as whipped cream, fresh berries, or a drizzle of honey.
Enjoy your delicious Chai Latte Waffles!
Tips for making Chai Latte Waffles in a waffle maker
Here are some tips to help you make perfect Chai Latte Waffles in a waffle maker:
- Make sure your waffle maker is well-greased before adding the batter. This will ensure that the waffles don’t stick and will help them come out easily.
- Preheat your waffle maker fully before adding the batter. This will help ensure even cooking and crispy waffles.
- Use a 1/3 cup measure to scoop the batter onto the waffle maker. This will help ensure that you get evenly sized waffles.
- Don’t overmix the batter, as this can result in tough waffles. Mix the ingredients until just combined.
- If your waffle maker has an adjustable temperature setting, set it to medium-high. This will help ensure that the waffles cook evenly and don’t burn.
- Once the waffles are cooked, remove them from the waffle maker immediately. This will help ensure that they stay crispy on the outside and don’t become soggy.
- Serve the waffles immediately, while they are still warm and crispy. This will help ensure that they taste their best.
By following these tips, you can make delicious Chai Latte Waffles that are perfectly cooked and full of flavor. Enjoy!
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