Heart Shaped Waffles Recipes

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Waffles are good no matter how you make them, but this heart-shaped recipe has our hearts (no pun intended). Recipe developer Susan Olayinka of The Flexible Fridge came up with this tasty dish that will satisfy all your breakfast cravings. 

The batter is easy to make and tastes fluffy and delicious once you put it in the waffle press. Moreover, the fact that it’s shaped like a heart adds the perfect finishing touch. These would be great to serve kids, and they would be wonderful to make the week of Valentine’s Day, though it is always a good time for heart-shaped waffles. 

Remember, you need a waffle iron with the correct shape to create these special hearts, such as the CucinaPro or Euro Cuisine brands. 

There are numerous reasons to enjoy these delicious breakfast treats. It was so simple to prepare! Olayinka raves. Typically, I prepare them for my husband and son on Saturday mornings. Weekends are ideal for waffles.

Continue reading to learn how to make these delectable treats that will have everyone requesting seconds.

Why should you use a waffle maker to make a heart-shaped waffle?

There are several reasons why you should use a waffle maker to make heart-shaped waffles:

  1. Convenience: A waffle maker is a convenient and easy way to make waffles. Mix the batter, pour it into the waffle maker, and cook it to perfection.
  2. Consistency: A waffle maker ensures that each waffle is cooked evenly and to the same degree of doneness, resulting in consistently delicious waffles every time.
  3. Speed: Waffle makers cook waffles quickly, making them an excellent option for a fast and easy breakfast or brunch.
  4. Unique shapes: Many waffle makers, including heart-shaped ones, are designed to make waffles in unique shapes. This can add a fun and creative touch to your waffles and make them a unique and memorable part of your meal.

Overall, using a waffle maker to make heart-shaped waffles is a great way to enjoy delicious and perfectly cooked waffles with ease and convenience.

How to make heart shaped waffles

Heart-shaped waffles are a fun and creative way to make a special breakfast or brunch. To make heart-shaped waffles, you will need a heart-shaped waffle maker. Here is a basic recipe that you can use:


      • 2 cups all-purpose flour
      • 2 teaspoons baking powder
      • 1 teaspoon salt
      • 1/4 teaspoon cinnamon (optional)
      • 2 large eggs
      • 1 3/4 cups milk
      • 1/2 cup unsalted butter, melted
      • 1 teaspoon vanilla extract


        1. In a large bowl, whisk together the flour, baking powder, salt, and cinnamon (if using).
        2. Whisk together the eggs, milk, melted butter, and vanilla extract in a separate bowl.
        3. Add the wet ingredients to the dry ingredients and stir until just combined. The batter should be slightly lumpy.
        4. Preheat your heart-shaped waffle maker and lightly grease the plates.
        5. Scoop the batter onto the waffle maker, using about 1/2 cup for each waffle.
        6. Close the lid and cook the waffles for 3-5 minutes or until golden brown and crisp.
        7. Use a spatula to remove the waffles from the waffle maker and repeat with the remaining batter.
        8. Serve the waffles immediately with your favorite toppings, such as syrup, butter, and fruit.

      This recipe makes about 4-6 waffles, depending on the size of your waffle maker. Enjoy!

      Tips for making heart-shaped waffles in a waffle maker 

      Here are some tips for making perfect heart-shaped waffles in a waffle maker:

      1. Preheat the waffle maker: Ensure the waffle maker is fully heated before adding the batter. This will ensure that the waffles cook evenly and develop a crisp exterior.
      2. Use enough batter: Use the appropriate amount for your waffle maker, as indicated in the manual or recipe. This will help the waffles cook evenly and not overflow.
      3. Grease the plates: Lightly grease the plates of the waffle maker to prevent the waffles from sticking.
      4. Avoid over-filling the waffle maker: Do not add too much batter, as this can cause the waffles to become too thick and difficult to remove from the plates.
      5. Cook the waffles for the recommended time: Cook the waffles for the recommended time in the manual or recipe or until they are golden brown and crispy.
      6. Serve the waffles immediately after cooking to ensure they retain their crispiness. If necessary, keep the waffles warm in a low-heat oven until ready to serve.

      By following these tips, you should be able to make delicious and perfectly cooked heart-shaped waffles in your waffle maker. Enjoy!

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