Waffled Brownie Sundae is a mouthwatering dessert that combines the best of two worlds – crispy waffles and fudgy brownies. This dessert is made by using a waffle iron to cook brownie batter, creating a crispy exterior and a gooey, chocolatey center.
The warm waffled brownies are then topped with ice cream, whipped cream, chocolate sauce, and other toppings of your choice, making it a perfect treat for any chocolate lover. It’s a fun and easy dessert that can be whipped up quickly and enjoyed with friends and family.
Why should you use an waffle maker for Waffled Brownie Sundae?
Using a waffle maker for Waffled Brownie Sundae has a few benefits:
- Crispy texture: Cooking the brownie batter in a waffle maker creates a crispy exterior and a soft, fudgy center. This texture contrast is perfect when topped with ice cream, whipped cream, and other toppings.
- Even cooking: A waffle maker cooks the batter evenly on both sides, which ensures that the brownies are cooked through and evenly browned.
- Portion control: Using a waffle maker to make individual portions of brownie batter ensures that each person gets an equal and satisfying serving.
- Easy cleanup: Waffle makers are generally easy to clean and require minimal cleanup, making this dessert a quick and hassle-free option.
Overall, using a waffle maker for Waffled Brownie Sundae is a convenient and fun way to create a unique and delicious dessert that is sure to impress your guests.
How to make Waffled Brownie Sundae in waffle maker
Here’s how to make Waffled Brownie Sundae in a waffle maker:
Ingredients:
- 1 box brownie mix
- 1/2 cup vegetable oil
- 1/4 cup water
- 2 eggs
- Cooking spray
- Vanilla ice cream
- Whipped cream
- Chocolate syrup
- Sprinkles (optional)
Instructions:
- Preheat your waffle maker according to the manufacturer’s instructions.
- In a large mixing bowl, combine the brownie mix, vegetable oil, water, and eggs. Mix well until the batter is smooth and there are no lumps.
- Spray the waffle maker with cooking spray to prevent sticking.
- Pour the brownie batter into the waffle maker, making sure not to overfill it. Close the lid and cook for 3-5 minutes or until the waffles are cooked through and crispy on the outside.
- Carefully remove the waffled brownies from the waffle maker using tongs or a fork.
- Serve the warm waffled brownies topped with a scoop of vanilla ice cream, whipped cream, and drizzled with chocolate syrup. Add sprinkles on top for a festive touch.
- Enjoy your delicious Waffled Brownie Sundae!
Note: The cooking time may vary depending on your waffle maker, so keep an eye on the brownies to ensure that they don’t burn. Additionally, you can add chopped nuts or chocolate chips to the brownie batter for added texture and flavor.
Tips for making Waffled Brownie Sundae in waffle maker
Here are some tips to help you make the perfect Waffled Brownie Sundae in a waffle maker:
- Use a non-stick waffle maker or spray it with cooking spray to prevent the brownies from sticking to the surface.
- Don’t overfill the waffle maker with batter. Fill it about halfway to allow the brownies to expand and cook evenly.
- Check the brownies regularly while cooking to avoid burning them. The cooking time may vary depending on your waffle maker, so keep an eye on them and adjust the cooking time accordingly.
- Allow the waffled brownies to cool for a few minutes before removing them from the waffle maker. This will make them easier to remove and help them maintain their shape.
- Serve the Waffled Brownie Sundae immediately after cooking to ensure that the brownies are still warm and crispy.
- Customize your Waffled Brownie Sundae by adding your favorite toppings such as chopped nuts, chocolate chips, caramel sauce, or fresh fruit.
By following these tips, you can create a delicious and impressive dessert that is sure to impress your friends and family. Enjoy!
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